Baking & Cooking

Chopped Chives

CODE: 33026

$1.81

Freeze dried to preserve color and quality. Used in scrambled eggs and as a garnish for dressings, casseroles, fish and chicken entrees. 



Cilantro

CODE: 33027

$3.77

Warm, distinctive, fragrant odor. Used extensively in Mexican, Oriental and Southern European cooking. 


Cinnamon & Sugar

CODE: 33028

$2.37

Traditional blend of cinnamon and sugar. Used on pastries, desserts, Mexican sopillas, toast or waffles. It can also be used in coffee.


Cinnamon Extract

CODE: 35001

$9.99


Cinnamon Flavor

CODE: 34015

$2.99


Cinnamon Sticks

CODE: 33029

$2.79

Lower in volatile oil than ground variety. Used in hot drinks, custards and stewed fruits.


Clove Extract

CODE: 35002

$9.99


Clove Oil, Natural

CODE: 34016

$2.99


Coconut Flavor

CODE: 34017

$2.99





Corn Muffin Mix

CODE: 32001

$3.99


Cream of Tarter

CODE: 33030

$5.87

Used primarily in baking to stabilize beaten eggs.



Crushed Red Pepper

CODE: 33031

$2.65

Hot, pungent flavor. Used in a variety of different cuisines.


Curry Powder

CODE: 33032

$2.51

Basic ingredient in East Indian-style cooking. Can be used in deviled eggs, dressings and dips. 


Dill Seeds

CODE: 33033

$2.09

Pungent, and pleasantly aromatic flavor. Important in the manufacture of pickles. It is also used in cheeses and salad dressings. 


Dill Weed

CODE: 33034

$3.77

Subtle, delicate flavor. Used in salads, dips and sandwich fillings. 


Dried Soup Greens

CODE: 33035

$6.15


Dried Vegetable Mix

CODE: 33036

$4.47

A blend of dried vegetables for use in soups and stews.


Egg

CODE: 36003

$2.99

Conveniently and consistently shade hard candy, frostings, punches, ice creams, Easter eggs and more. Also appropriate for use with airbrush dispensers.... More 


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